KitchenAid KA1SS14TB 14-Piece Stainless Steel Knife Set with Block
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KitchenAid KA1SS14TB 14-Piece Stainless Steel Knife Set with Block Product Brand : KitchenAid Model : KA1SS14TB |
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One Piece
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Customer Review :
should "stainless" steel rust this much?? : KitchenAid KA1SS14TB 14-Piece Stainless Steel Knife Set with Block
My wife got me this set for christmas a combine years back and I unmistakably love them. If you do the investigate you would know there are 3 kinds of materials used for most knives. Carbon steel which is soft, cheap, does not hold a sharp edge for long, and rusts. Stainless steel which is hard and keeps a sharp edge for a while but, is unmistakably hard to sharpen. The best of both is high carbon stainless steel which gives you the best of both worlds, which is what this set is made of.
The 3 big knifes are amazing. The spine (back edge) is rounded for comfort. The bolster (where the blade meets the handle) is rounded and very comfortable to use for long periods. Also the bolster / heel found eliminates the occasion of cutting yourself from a sharp edge at the base of the blade. The equilibrium is unmistakably good as well. These are unmistakably comfortable knives to use for extended periods of time. If you do not know knife skills please look them up and use a pinch grip for slicing and chopping. These knives are roughly ergonomic for the pinch grip. I second guessed the capability of this set I got as a gift till I saw how much conception was put into the found and researched the materials used. These are my best knives I own and I use them daily with pride.
If you use your knives daily you will need to care for them. Cut on only plastic or wood, hone with the sharpening steel every combine of uses (more on that below), and keep it sharp by a professional or grind them on your own. Never put a capability knife like this in the dishwasher. When you are done with it rinse it and wash if needed, hand dry and place back in the block. Not only will it keep your knives in their best shape but it is a basic protection measure. Dishwashers destroy sharp knives. Not only do the detergents damage the edge, but the heat can weaken the temper of the edge since it is so thin. The carbon article of these knives will rust if not properly taken care of. This is not pure stainless, this is a professional set of high capability knives. This might seem rude, but if you cannot take proper care of your knives you do not deserve this set.
The sharpening steel is a name that suggests it unmistakably sharpens, it does not. It should be called a honing steel. What it does is straighten out the edge to spoton any rolling of the edge that has happened after use. The steel included is very good and magnetized to collect burs that might be removed during honing.
I have had these knives professionally sharpened and then started sharpening them myself. They hold an edge very well and the capability of the metal shines through. I do not know of someone else set that has so many great found qualities and is made of such fine materials for the price. I would recommend these to anything and buy them as gifts if only my friends cooked at home as much as I do.
My only complaints are:
- the scissors are not as strong as I would like. I supplanted them with a more robust pair
- the steak knives are a bit blunt and not too sharp. I used a sharpening stone to grind them to my liking. I understand why they came that way though.
- the serrated knife is a bit small and hard to work with. I would of liked a bigger and best designed serrated / bread knife.
Still not sufficient to dock a star for the price point.
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